Here's our menu
VEG SAMOSA (2pce)
Crisp pastry filled with diced seasoned potatoes, peas & cumin seeds. Fried golden brown.
ONION BHAJI (4pce)
Crispy onion fritters served with tamarind sauce.
Sliced potatoes, cauliflower, onions, spinach, mixed together in chickpea batter containing mouth-watering Indian herbs and spices, then deep fried.
CHICKEN TIKKA (5 pce)
Chicken fillets marinated in yoghurt & spices overnight, cooked in Tandoor.
SEEKH KEBAB (5 pce)
Lamb mince, flavoured with traditional Indian spices, skewered & cooked in Tandoor.
Half $10.00 - Full $18.00
Traditional Indian Tandoori barbecued chicken.
LOLLIPOP CHICKEN (5 pce)
Mini chicken drumsticks battered in mouthwatering herbs & spices, lightly fried. Served with golden brown fries and sweet chili sauce.
MIX PLATTER FOR TWO
X2 Veg Samosa, Onion Bhaji, Chicken Tikka, Seekh Kebab.
TANDOORI MUSHROOMS (8 pce)
Fresh mushrooms marinated in garlic, yoghurt & spices. Cooked in the Tandoor.
PANEER TIKKA (4 pce)
Cottage cheese marinated with herbs & spices, cooked in Tandoor.
BATTERED FISH BITES (5 pce)
Golden brown fried fish.
PRAWNS PAKORAS (8pce)
Fresh Giant King Prawns lightly fried in traditional Indian herbs & spices served with chips & tartare sauce.
VEGETARIAN MIXED PLATTER
Two pieces of Samosas, Onion Bhaji, Paneer Tikka, Gobi Pakoras (Cauliflower) & Tandoori Mushrooms.
TANDOORI PRAWNS (8pce)
Prawns coated with Indian herbs & spices cooked in Tandoor.
MALAI CHICKEN TIKKA (5 pce)
Lightly spiced chicken pieces sprinkled with garlic. Cooked in Tandoor.
TANDOORI LAMB CUTLETS (5 pce)
Marinated lamb cutlets cooked in Tandoor.
MAHARAJAS TANDOORI PLATTER
Two pieces of Tandoori Chicken, Chicken Tikka, Chicken Malai Tikka, Lamb Cutlet & Seek Kebab served with mint.
Mains - Vegetables
Diced potatoes & cauliflower cooked with traditional Indian spices.
Diced potatoes cooked with cumin seeds and other flavoursome spices.
MUSHROOM & MATTAR MASALA
Diced mushrooms & vibrant green peas cooked in garlic, herbs & vegetable gravy.
Crisp seasonal vegetables mixed with aromatic spices & garnished with cashews & crushed poppadum.
Mashed potato coated in cottage cheese, deep fried & cooked in a rich gravy.
Bite-size Cottage cheese pieces & green peas cooked with spices, diced tomatoes & herbs.
pieces of cottage cheese cooked in a creamy tomato flavored sauce.
MUSHROOM DO PIAZA
Diced mushrooms cooked with onions, garlic, ginger, coriander, yoghurt & cream.
Steamed chickpeas cooked in onion & tomato based gravy.
Cottage cheese cooked in mild spinach puree & spices.
Diced Potatoes cooked in mild spinach puree & light spices.
Stewed lentils soaked overnight & cooked on a low flame, garnished with fresh coriander.
Flavorsome yellow lentil cooked with cumin seeds & garlic.
BAIGAN BHARTHA (SEASONAL)
Tandoor roasted eggplant cooked with garlic, ginger, aromatic herbs & spices.
$26.00 per person
MAHARAJAS VEG BANQUET
Vegetarian Mixed Platter - Samosa, Onion Bhaji, Paneer Tikka & Tandoor Gobi served with tamarind & mint sauce. Four curries as the main course - Veg. Min 2 persons
Mains - Chicken
Marinated boneless chicken pieces. cooked with garlic, ginger, Indian mixed pickle & spices. Can be served Freaking hot!
Tender chicken pieces cooked with vegetable gravy with capsicum, onion, ginger, garlic, herbs & spices.
Tandoor roasted boneless chicken cooked in a buttery gravy.
Black pepper chicken cooked with garlic, herbs & traditional Indian spices.
Diced Boneless chicken cooked with cashew nut gravy & homemade cream.
Diced Boneless chicken cooked in mild spinach puree with a special mix of spices.
Medium hot Southern Indian chicken curry garnished & prepared with coconut.
An exotic chicken curry with a creamy mango gravy.
A flavoursome chicken curry containing crushed tomatoes, capsicum & green chilies, cooked in thick masala gravy.
CHICKEN TIKKA MASALA
Succulent Tandoori chicken morsels cooked in spicy gravy with green peppers.
INDIAN CHILLI CHICKEN
Tender chicken pieces marinated in corn flour, eggs, soy sauce, chef`s secret herbs & spices, deep fried, finished with diced capsicum, onions & tomatoes.
THE MAHARAJAS CHICKEN CURRY
Diced boneless chicken marinated with our special herbs & spices, cooked in our top secret sauce.
Spicy chicken curry straight from the exotic beaches of Goa (must be served spicy hot).
Mains - Lamb & Beef
Meat of choice cooked in spinach puree with tomatoes and spices.
Meat of choice sautéed with onions, tomatoes, cooked in cream and garnished with coconut.
Diced meat of choice sautéed with onions, garlic, ginger, coriander, yoghurt & cream.
Meat of choice cooked in Northern Indian Style sauce with garlic & ginger.
Meat of choice with cashew nut gravy & homemade cream, traditionally cooked.
Delicious Southern Indian medium hot, meat of your choice, curry garnished & prepared with coconut.
Meat of your choice cooked in chef`s specially made gravy with capsicum, onion, ginger, garlic, aromatic herbs & spices.
LAMB ROGAN JOSH
Diced lamb cooked with ginger, garlic, onions & spices in a traditional Northern Indian Style.
Diced lamb cooked with aromatic green herbs, spices & chef`s special fresh fenugreek sauce.
$30.00 per person
THE MAHARAJAS BANQUET
Min 2 persons - includes the Mixed Platter & four curries as the Main course; Butter Chicken, Lamb Nawabi, Beef Jalfarezi, Channa Masala, Naan, Tamarind Sauce & Mint Sauce. The Ultimate Treat!
Mains - Seafood
GOAN FISH CURRY
Hoki fillets cooked in a thick tomato & coconut gravy finished with lemon & cream.
Succulent prawns cooked with onions, capsicum, tomatoes & fresh coconut milk, garnished with cream.
Succulent prawns cooked with ginger, garlic, capsicum in special gravy.
Hoki fillets cooked in masala sauce.
Tender half tandoori cooked prawns fully cooked in creamy tomato sauce.
Delicious mouthwatering prawns cooked with spinach puree with herbs & spices.
Rice cooked with vegetables, herbs & spices.
Rice cooked with chicken, herbs & spices.
Rice cooked with lamb, herbs & spices.
Small $4.00 Large $6.00
PLAIN BASMATI RICE
Unleavened wholemeal flour bread.
Plain flour bread garnished with butter.
Plain flour bread garnished with garlic.
Unleavened wholemeal flour bread with lashings of ghee baked in Tandoor.
Naan stuffed with spiced mince mixture.
Naan stuffed with a cheese.
Special Naan from Peshawar, plain flour bread stuffed with sultana, and coconut.
Plain flour stuffed with spiced potatoes and peas.
Kulcha with a stuffing of diced onions and spices.
CHEESE AND GARLIC NAAN
Naan stuffed with a cheese and garnished with garlic.
KEEMA AND CHEESE NAAN
Naan stuffed with cheese & keema, garnished with butter.
FISH AND CHIPS (2 pce)
CHICKEN NUGGETS AND CHIPS (4 pce)
Diced onions, cucumber & tomatoes with a special mix of spices.
SIDE DISH PLATTER
Sweet mango chutney, pickles, raita, tomato & kachumber.
POPADUMS (4 PIECES)
Crispy Indian wafers.
Yoghurt mixed with cucumber & ground spices.
INDIAN GARDEN SALAD
A fresh salad with onions, tomatoes, cucumber with Indian masala.
Mango flavoured Indian ice cream.
Naan stuffed with delicious chocolate, served with whipped cream.
2 pieces of popular milk-solid-based Indian sweets.
Sweet Carrot pudding, garnished with cashew nuts.
MANGO VANILLA ICE CREAM
Vanilla ice cream drizzled with delicious mango sauce.